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Fancy Pancake Wraps - These foolproof, fancy looking pancakes are perfect for Holiday brunches! A farmhouse stuffing of mushrooms, onions and bread is in the center of these pancake wraps, that are then creatively covered in bread crumbs and quickly pan fried to a golden brown. A secretly simple, yet fancy looking recipe.
Prep Time: 15 mins |
Ingredients to make Fancy Pancake Wraps
Batter:
1 c Milk
2 Eggs
1 c Flour
1/2 c Water
1/2 ts Salt
3 tb Salad oil
Stuffing:
2 tb Butter
1 Onion, sliced
10 oz Mushrooms, sliced
2 tb Water
2 Slices white bread
Salt and pepper
3 tb Bread crumbs
2 tb Butter
Directions to make Fancy Pancake Wraps
Step 1:FIRST: Make batter and cook pancakes, approx. 15. Heat the butter in a skillet, add onions, and fry until golden. Add mushrooms and 2 tablespoons water, cover and cook on low heat for 5 minutes. Soak the bread in water, squeeze.
Step 2:Put everything through a grinder, season with salt and pepper. Mix until creamy.
Step 3:Spoon a little of the stuffing into the center of each pancake and fold the pancakes envelope fashion to encase the suffing completely. Roll each stuffed pancake in leftover batter and in bread crumbs. Fry in hot butter until golden on both sides.
Image Source: stu_spivack
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Luscious Lobster and Clams
Luscious Lobster and Clams